- Roasted Vegetable Stuffed Pork Loin
- Rosemary-Sage Pork Loin with Pancetta and Capers
- Pork and Soba Noodle Salad
- Pork Stir Fry with Asian Vegetable Medley
- Roast Pork Tenderloin with Acorn Squash and Hoisin Sauce
- Peachy Pork Chops with Fresh Peaches, Brown Sugar and Vinegar
- Pork Chops with Ancho Chile Rub and Raspberry Glaze
- Calzones with Sausage, Peppers, Onions and Marinara
- Glazed Pork Chops with Mango Salsa
- Roast Pork with Chestnut and Fruit Stuffing
- Cider Glazed Ham with Baked Apples
- Stuffed Pork Loin with Apples and Walnuts, Apple Gravy
- Cider Roasted Pork Tenderloin with Apple-Maple Sauce
- Pork Tenderloin with Mango Chutney
- Pork Tenderloin with Honey-Mustard Sauce
- Apricot-Maple Glazed Pork Chops
- Pistachio and Vegetable Stuffed Pork Loin
- Prosciutto Wrapped Boneless Pork Chops, Pan Gravy
- Sweet and Sour Pork Chops
- Barbecue Baby Back Ribs
- Apricot-Mustard Glazed Pork Roast
- Pork Tenderloin with Chipotle-Maple Sauce
- Ginger Rum Glazed Ham
- Honey Spice-Rubbed Pork Tenderloin
- Grilled Lemongrass Pork Tenderloin Skewers
- Mandarin Pork Stir-Fry with Ginger, Carrots, Dates and Scallions
- Dried Fruit Stuffed Pork Loin with Apricots, Figs and Golden Raisins
- Margarita Pork Kabobs with Fresh Lime, Peppers and Onions
- Tandoori Pork Sauté with Plums, Yogurt and Tumeric
- Pork Chops with Mango-Basil Sauce
- Cajun Pork Chops
- Pork Pot Pie with Cornbread Crust